Knife Database
   
⇔ Manufacturer ⇔ Model ⇔ Blade Length ⇔ Thickness ⇔ Steel ⇔ Hardness ⇔ Recommended Angle ⇔ Recommended Finish ⇔ Depth ⇔ Alignment⇔ Intent
Buck 425 1 7/8 ? 420HC 58 19 .6 Micron Ceramic Above TOP A .25 Pocket
 
Authors Comments:Make sure you have it above the top Depth holes or you will be hitting your vise.
Angle/Finish Tried with Ratings
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 Author: JacobNoes
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Buck 119BKS-B 6 ? 440C ? 20 3.5um Bottom C Hunting
 
Authors Comments:
Angle/Finish Tried with Ratings
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 Author: wickededge
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Buck 119BKS-B 6 ? 440C ? 20 3.5um Bottom C Hunting
 
Authors Comments:
Angle/Finish Tried with Ratings
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 Author: wickededge
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Shun DM0501 Ken Onion Utility Knife 5" ? VG10 61 16 3.5um Top C Cooking - general purpose kitchen utility
 
Authors Comments:Used the top holes but only rested the spine on the prong closest to me and rotated the blade to horizontal.
Angle/Finish Tried with Ratings
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16 Degrees, Top Holes, Align=C, Finish=3.5um
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 Author: wickededge
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Shun DM-0516 Ken Onion Paring Knife 3" ? VG10 61 16 3.5um Top B Cooking, paring
 
Authors Comments:Set spine on the pin closest to me and then rotated the edge to horizontal.
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 Author: wickededge
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Shun DM-0500 8" ? VG10 61 16 3.5um Bottom D Chopping, slicing, general cooking
 
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 Author: wickededge
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Global Santoku 4.72 ? Cromova 18 56-58 20 Chosera 10K Bottom B 0.75 .
 
Authors Comments:.
Angle/Finish Tried with Ratings
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 Author: mark76
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Fontignac Sujihiki 27 cm ? VG10 55 18 Chosera 10K Bottom C 0.5 ?
 
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Angle/Finish Tried with Ratings
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 Author: mark76
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Global Peeling knife 3.15 ? Cromova 18 56-58 20 Chosera 10K Top B ?
 
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Angle/Finish Tried with Ratings
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 Author: mark76
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Fallkniven A1 6.3 ? VG10 59 15 Chosera 10K Bottom B 0.75 ?
 
Authors Comments:
Angle/Finish Tried with Ratings
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 Author: mark76
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